Why Food Storage and the like
FOOD STORAGE BASICS AND BEYOND!
This blog comes to help us all deal with FS questions and to build up from a starting place & build a more complete and full FS & how to be more Self Reliant. Let us all get Prepared & ready for anything that may come our way. You never know when Mother Nature, Man Made Disaster or Money Problems may come and you would need your FS to get you through! I will talk about Emergency Preparedness also!
Food Storage, Emergency Preparedness, Other tips and Ideas. Let me help you get ready for what ever may come!
I started Food Storage over 15 years ago. I have taught many classes and been a speaker and helped many people over the years. This is a place where I can state things or address issues I want to cover.
Wednesday, July 10, 2013
Gardening do not over water
Before whipping out the watering can, check your garden's soil moisture with that handiest of tools, your finger. Push it into the ground around your plants. You want the top 2 or 3 inches of the soil to be dry, and the soil below that to be moist. Oh, and don't forget to check your local weather forecast to see what Mother Nature has planned before turning on the hose.
Timing is everything
In warm weather, water in the morning to give plants a chance to drink up before the hot sun or strong winds evaporate the moisture. This protects plants from wilting in the afternoon heat, too. In a prolonged drought, cover more sensitive plants with a shade cloth to limit midday transpiration, suggests Cado Daily of the University of Arizona Cooperative Extension. If you can't water in the morning, try for late afternoon—but not too late; the foliage should have time to dry before the sun goes down so it doesn't develop fungal diseases.
Deep and infrequent
Seeds and seedlings demand moisture close to the soil's surface, but more established plants need deep watering to develop roots that will find water in the subsoil when drought strikes. Just be careful not to over water! You want soil that's damp but not soggy down to 5 to 6 inches below the surface. In waterlogged soil, roots are deprived of oxygen and may lose the ability to take up water. If your plants' foliage begins to brown at the edges and fall from the plant, you may be over watering.